Kilchoman is a family run business located at the Island of Islay, Scotland and established by Anthony and Kathy Wills in 2005....
READ MORECalvin Cottar
by Jyotiee Balani | Jul 26, 2023 | Lifestyle, Travel
Calvin Cottar is the co-owner of Cottar’s Safaris. He grew up in the tourism industry, inheriting the safari tradition from four...
READ MOREFurrah Syed FRSA
by Jyotiee Balani | Jul 26, 2023 | Art
Furrah Syed FRSA is an artist and educator based in London. A strong advocate for making art accessible to all, Furrah’s...
READ MOREEarnest Immanuel
by Jyotiee Balani | Jul 24, 2023 | Profiles
Earnest Immanuel is the Director of the International Institute of Hotel Management (IIHM) in Hyderabad. With his vast...
READ MOREMichelle Wilson
by Jyotiee Balani | Jul 22, 2023 | Art
Michelle Wilson is an Artist from Banbridge, Co. Down, N. Ireland. Specializing in realistic portraiture of wildlife and the...
READ MOREIn Conversation with Anoop Brelvi
by Jyotiee Balani | Jul 19, 2023 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants
Chef Anoop’s culinary journey began at IHMCT in Kovalam, Kerala, India, where he acquired the fundamental skills and...
READ MOREIn Conversation with Beverly Joubert
by Jyotiee Balani | Jul 18, 2023 | Travel, Lifestyle, Profiles
The internationally acclaimed Beverly Joubert is an award-winning filmmaker, photographer, wildlife conservationist and National...
READ MOREIn Conversation with Joanna LaForge
by Jyotiee Balani | Jul 16, 2023 | Profiles, Lifestyle, Travel
Joanna LaForge is the Commercial Director of the family-owned group who own & run Purple Ski which offer exclusive luxury...
READ MOREIn Conversation with Ilaria Pellegrin
by Jyotiee Balani | Jul 16, 2023 | Hotels, Hoteliers
Ilaria Pellegrin is the Commercial Director at Hilton Lake Como. Growing up in a happy family, she was one of 3 children, her...
READ MOREIn Conversation with Hareesh Gopalan
by Jyotiee Balani | Jul 15, 2023 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants
Hareesh Gopalan is the Executive Chef of Dusti Thani Dubai. His exciting culinary journey began in Hyderabad, India, in the year...
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