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In Conversation with George Galanopoulos

by Jyotiee Balani | May 17, 2023 | Aviation

George Galanopoulos is a founding partner of Luxaviation UK (formerly known as London Executive Aviation) and is the company’s...

Aviation, Hoteliers

In Conversation with Mukesh Gothwal

by Jyotiee Balani | Sep 15, 2021 | Aviation, Hoteliers

Originating from a small village of Rajasthan, his professional journey is nothing less than an adventure for Mukesh Gothwal,...

Aviation, Hoteliers

In Conversation with Bhupinder Singh

by Jyotiee Balani | Jul 10, 2021 | Aviation, Hoteliers

Bhupinder Singh Manager – Cluster airport operations, Delhi NCR, Marriott International started his career in the capital...

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Miss Gelato

Sep 26, 2023

Miss Gelato brings the traditional art of gelato making from Italy and gives it an Indie Twist. "We understand the Indian Taste palette and adapt our gelatos to suit the Indian audience. From creating exotic flavours like Roasted strawberry panacotta to our Desi...

Marius Dufay

Sep 20, 2023

Marius embarked on his culinary journey by starting at Pierre Hermé's, and from there, he explored various facets of the pastry world to further enhance his skills. He honed his craft at notable establishments such as 'Dalloyau Paris,' working alongside Nicolas...

Guillaume Godin

Sep 17, 2023

“One day you’ll be my head pastry chef!” said Arnaud Donckele to Guillaume Godin during the stage he had undertaken at restaurant La Vague d’Or as finalist in the Meilleurs apprentis de France (Best Apprentice In France) competition. Arnaud wasn’t wrong; a few seasons...

Aviation

In Conversation with George Galanopoulos

In Conversation with Mukesh Gothwal

In Conversation with Bhupinder Singh

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Miss Gelato

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