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Anthony Wills, Founder of Kilchoman Distillery

by Jyotiee Balani | Jul 28, 2023 | Drinks, Spirits

Kilchoman is a family run business located at the Island of Islay, Scotland and established by Anthony and Kathy Wills in 2005....

Spirits, Drinks

In Conversation with Gurpreet Singh

by Jyotiee Balani | Jun 22, 2023 | Spirits, Drinks

Gurpreet Singh is an alcobev authority with 25+ years of experience. At ‘UBL-Heineken’ he was an integral part of the exclusive...

Spirits

In Conversation with Siddharth Banerji

by Jyotiee Balani | Jun 30, 2021 | Spirits

Siddharth Banerji is the Managing Director of the Kyndal Group. With a rich experience of over 3 decades in the alcoholic...

Spirits

Sandy Hyslop

by Jyotiee Balani | Mar 14, 2021 | Spirits

Sandy Hyslop is the Director of Blending and Inventory at Chivas Brothers. He has worked in the whisky Industry for 38 years...

Spirits

Nathan Wood

by Jyotiee Balani | Feb 26, 2021 | Spirits

Nathan Wood is a whisky connoisseur and Scotch Whiskies Brand Ambassador for Chivas Brothers, the UK based Scotch Whisky...

Spirits

Afzal Kaba

by Jyotiee Balani | Feb 18, 2021 | Spirits

Afzal Kaba has over 16 years of professional experience in the food and beverage industry in India, UK, Africa and the Middle...

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Latest Articles

Elena Kalmykova is a passionate pastry chef with a pastry diploma from the oldest culinary institution in France, Ferrandi Paris, and more than 3 years of experience in prestigious Parisian establishments, Café Pouchkine, an exquisite pastry shop, Le Pavillon Ledoyen,...

Executive Chef Justin Kam

Dec 7, 2023

Chef Justin Kam, a Malaysian Chinese was born and raised in Georgetown, Penang. With over 30 years of experience as a professional chef, he spent a decade as an Executive Chef in renowned 5-star international chain hotels, including Marriott International Hotels,...

Executive Chef Rangga Safari

Nov 22, 2023

Forever on the hunt to deliver happiness through his cooking Chef Rangga Safari pulls out all his over 20 years of experience to leads the culinary team as an Executive Chef at Sheraton Bali Kuta Resort, Indonesia. A native Indonesian, Chef Rangga was born and grew up...

Spirits

Anthony Wills, Founder of Kilchoman Distillery

In Conversation with Gurpreet Singh

In Conversation with Siddharth Banerji

Sandy Hyslop

Nathan Wood

Afzal Kaba

Get In Touch

Latest Articles

Pastry Chef Elena Kalmykova

Executive Chef Justin Kam

Executive Chef Rangga Safari

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