Andrea Noli is the Executive Pastry Chef at Waldorf Astoria Bangkok. For Andrea Noli, the most satisfying aspect of being a...
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Latest Blogs
Alexandre Loiseur alias Le Patisseur
Alexandre Loiseur is a French pastry chef. Before becoming a pastry chef, he spent eight years designing haute joaillerie...
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Wisnu Adiyatma
WISNU ADIYATMA is the Executive Chef at Renaissance Bali Uluwatu Resort & Spa. A native Indonesian, Chef Wisnu was born and...
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David Buffrey
David Buffrey, a metal sculptor was born in Gloucestershire, England, in 1985. While he wasn’t raised on his...
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Cedric Barberet
Chef Cedric Barberet is the Chef owner of Bistro Barberet and Bakery located in Lancaster. He is an award winning chef and has...
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Paolo Di Sabatino
Paolo Di Sabatino is a pianist, composer, arranger and music producer. Born in Teramo, Italy, on September 26th, 1970, Paolo Di...
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Samantha Santiago Torres
Samantha is a pastry chef born and raised in Spain. After getting a master’s in pastry arts, she moved to the UK where her...
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Jonathan Nègre
Chef Jonathan Negre trained in the most prestigious Parisian establishments, from Ducasse à Robuchon by way of Arnaud Larher MOF...
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Heinrihs Erhards
Heinrihs Erhards is an award-winning chef with extensive experience in the realm of hospitality and gastronomy. With a...
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Michel Baltzer
Michel Baltzer, is a pastry chef in Strasbourg, located in France at the Buerehiesel, a Michelin starred restaurant and a pastry...
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