Chefs

Sandeep Pande is the Executive Chef of New Delhi’s 5 star luxury destination, JW Marriott New Delhi Aerocity. He holds an...

Markus Bohr Executive Pastry Chef Harrods London heads the pastry department at Harrods after having worked in some of the best...

Moreish Cakes as a concept started back in 2009 when founder and artist, Monica Cavallaro, started creating celebration cakes...

Chef Vineet Pathak is presently leading the team at Alba-fine dining Italian Restaurant at St Regis, Maldives as a Sous Chef. He...

Chef Gaurav Bansal is a hotel management graduate from Chitkara School of Hospitality & Management. His first job was with...

Anita Wood is the sweet talent behind Vintique Cakes, a boutique sugar art and pastry business. And Australian Wildflour Pastry...