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A love story that began at 35,000 feet

A love story that began at 35,000 feet is being retold 27 years later aboard the same aircraft, now a cargo freighter In aviation, aircraft...
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Alcobrew Expands Gamber Valley Indian Single Malt Whisky Portfolio

Rooted in the Himalayas, the two new expressions expand the brand's portfolio beyond its debut small-batch releases, Private Edition 1 and The Vault...
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Islay with a twist: whisky island’s first rum distillery stirs up autumn

As the autumnal days draw in and the evenings turn crisp, the long, fresh serves of summer step back, making way for the flavours of the season:...
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Japan’s first lifestyle branded residence with FENDI Casa launches in Hiroo, Tokyo

List Sotheby’s International Realty, in partnership with List Development, and FENDI Casa unveil their first project – HIROO. Interiors by FENDI...
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RM Sotheby’s Announces Exceptional early Consignments for its Abu Dhabi Auction

Ferrari performance icons lead early consignments for the 9 December auction RM Sotheby’s announces its upcoming Abu Dhabi auction, taking place on...
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Helderburg Opens Commissions for Re-Engineered Mercedes-Benz 280 SL Pagoda

The luxury engineering house behind more than 300 custom Land Rover Defenders applies its performance engineering and bespoke craftsmanship to the...
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Indian experts explore AI and craftsmanship at BRICS+ Fashion Summit

Indian fashion leaders examined how AI is changing design while traditional craftsmanship creates opportunities in international markets....
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Singapore Airlines Enhances In-flight Entertainment

Immersive experience with 4K high-resolution touchscreen displays, spatial audio, active noise-cancellation headphones, and Bluetooth pairing for...
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Love at First Bite

FINLAND INVITES SINGLES TO THE WORLD'S MOST EPIC DINNER DATE The world's happiest country is inviting international singles on what may be the...
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In Conversation with Satyajeet Mukherjee

Satyajeet Mukherjee is a dynamic and results-driven Hospitality and Food & Beverage professional with more than 17 years of progressive...
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Latest Articles

Marius Dufay 

Marius Dufay 

Sep 20, 2023

Marius embarked on his culinary journey by starting at Pierre Hermé's, and from there, he explored various facets of the pastry world to further enhance his skills. He honed his craft at notable establishments such as 'Dalloyau Paris,' working alongside Nicolas...

Guillaume Godin

Guillaume Godin

Sep 17, 2023

“One day you’ll be my head pastry chef!” said Arnaud Donckele to Guillaume Godin during the stage he had undertaken at restaurant La Vague d’Or as finalist in the Meilleurs apprentis de France (Best Apprentice In France) competition. Arnaud wasn’t wrong; a few seasons...

Prathana A Narang

Prathana A Narang

Sep 14, 2023

Chef Prathana A Narang decided to pursue something that she loves doing and stumbled upon baking. She has a come a long way from selling cakes from home to doing a Diploma In Baking Science and Pastry Arts, working at Leela Palace Bangalore and now being the Deputy...

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