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In Conversation with Brian Rodriguez

In Conversation with Brian Rodriguez

Jun 30, 2023

Brian Rodriguez is the Executive Sous Chef at Vienna Street-Al Hamra Village, Ras Al Khaimah, United Arab Emirates. His  culinary journey started in Italy in a small city of 2000 people, called Piobbico. He started working in a small restaurant called Osteria del...

In Conversation with Madhup Singh

In Conversation with Madhup Singh

Jun 30, 2023

Pastry Chef Madhup Singh has gained valuable experience in the culinary industry, specializing in the art of pastry and bakery. He began in July 2009 with the Vedic Village Spa Resort in Kolkata. During his two-year tenure, he honed my skills and developed a deep...

In Conversation with Jomon Kuriakose

In Conversation with Jomon Kuriakose

Jun 29, 2023

Jomon Kuriakose, Executive Chef, The Lalit London, from Basildon in England, is a household name among the community. His magic touch while cooking has been watched by millions through the nation's most-watched BBC, and he has also bagged British Malayali's 'News of...

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