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Chef Pietro Mangani

by Jyotiee Balani | May 18, 2024 | Cuisine, Chefs, Recipes, Restaurants

Born in Luxembourg but originally from Rome, chef Pietro discovered his passion for cooking along the way. Leaving scientific...

Cuisine, Chefs, Recipes, Restaurants

Executive Chef Dylan Sanding

by Jyotiee Balani | May 3, 2024 | Cuisine, Chefs, Recipes, Restaurants

Executive Chef Dylan Sanding started his career 20 years ago at the MCG (Melbourne Cricket Ground) as 1st year apprentice. He...

Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel

Executive Chef Andrea Genio

by Jyotiee Balani | Apr 26, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel

Executive Chef Andrea Genio currently works in Phuket in Thailand with The Pavilions Hotels and Resorts. He has an impressive 20...

Chefs, Cuisine, Hoteliers, Hotels, Lifestyle, Recipes, Restaurants, Travel

Executive Sous Chef Ganesh Venkiteswaran

by Jyotiee Balani | Apr 22, 2024 | Chefs, Cuisine, Hoteliers, Hotels, Lifestyle, Recipes, Restaurants, Travel

Chef Ganesh Venkiteswaran is currently working as an Executive Sous Chef at Conrad Dubai overseeing daily operations of 7 food...

Cuisine, Chefs, Recipes

Master-chef Gabriel Grimaldo

by Jyotiee Balani | Apr 2, 2024 | Cuisine, Chefs, Recipes

Gabriel Augusto Grimaldo Castillo, born in the Republic of Panama, studied Architecture and Higher Education at the National...

Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel

Chef de Cuisine Célia Stoecklin

by Jyotiee Balani | Mar 30, 2024 | Cuisine, Chefs, Hoteliers, Hotels, Recipes, Restaurants, Travel

From an early age, Celia knew what she wanted to do: she aspired to become a chef. Endowed with a vivid imagination and a deep...

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With nearly two decades of global culinary expertise, Annita Potter realized her long-held dream by launching Viand, an acclaimed restaurant in Sydney's Woolloomooloo. Following its opening, Viand received accolades from leading food critics, earning Potter a...

Hema Nalini

Jun 27, 2024

Hema Nalini, an Indian artist based in Hyderabad, is an accomplished illustrator and hobbyist photographer. Her vibrant paintings convey powerful messages, while her photography captures nature in its pristine glory. After earning a postgraduate degree in...

Abe Belmoufid

Jun 25, 2024

After attending university, Chef Abe Belmoufid enrolled at the ITHTGM Culinary Institute at Fez, Morocco, graduating with honours in 2003. Chef Abe cut his teeth in the industry at several prestigious culinary establishments in Morocco before moving to Canada in 2012,...

Chefs

Chef Pietro Mangani

Executive Chef Dylan Sanding

Executive Chef Andrea Genio

Executive Sous Chef Ganesh Venkiteswaran

Master-chef Gabriel Grimaldo

Chef de Cuisine Célia Stoecklin

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Annita Potter

Hema Nalini

Abe Belmoufid

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