Chefs

Deepak Kumar is the General Manager - Hilton Mumbai International Airport. He holds a Master’s Degree in Management along with a degree in Hotel Management and Business Administration. He has also undergone a Six Sigma Certification and Strategic Management...

Mousumi Sharma is the Assistant Manager – Food & Beverage at DoubleTree by Hilton Goa-Panaji. Having worked her way to the top, Mousumi has over a decade of experience in the field of food and beverage service. Starting as a team member, her penchant for...

Nalamala Gopi Krishna hails from Narasaraopet, Andhra Pradesh and wanted to work in hotels from the time he was in school. His mother is the earning member of his family and to support her, Gopi started working in small hotels as a Room Attendant. He started working...