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Chef Hoshang Debta-Culinary Head IIHM Pune

by Jyotiee Balani | May 18, 2022 | Chefs, Cuisine

Chef Hoshang Debta is a culinary mentor and department head at IIHM Pune. He holds a bachelor degree in hotel management from...

Chefs

Executive Pastry Chef Amit Arya

by Jyotiee Balani | May 17, 2022 | Chefs

Amit Arya, the Executive Pastry Chef at the InterContinental London – The O2 has over 20 years of experience working in...

Chefs, Hotels

In Conversation with Mahendra Rathore

by Jyotiee Balani | May 12, 2022 | Chefs, Hotels

Mahendra Rathore is the Executive Sous Chef at Renaissance Ahmedabad with an experience of more than 15 years and specializes in...

Chefs

In Conversation with Pradeep Rao

by Jyotiee Balani | Apr 8, 2022 | Chefs

Pradeep Rao is the Executive Chef at DoubleTree by Hilton, Panaji, Goa. Chef Pradeep strongly believes that every dish should...

Cuisine, Bars, Restaurants

Al Di La

by Jyotiee Balani | Mar 27, 2022 | Cuisine, Bars, Restaurants

When i started writing about food and restaurants in Pune years ago, i remember that the only popular place to go to for Italian...

Chefs

In Conversation with Chef Manish Mehrotra

by Jyotiee Balani | Mar 23, 2022 | Chefs

Manish Mehrotra is the Corporate Chef of the popular restaurant Indian Accent located in New Delhi and New York. Indian Accent...

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Latest Articles

Initiated to the culinary arts from a tender age, Chef Daniele has always been passionate for all thing's gastronomy. With a first job as cheesemonger at the age of 13 in Genova, Chef Daniele began its culinary journey that would bring him to build its fundamentals...

Lawrence Cheong

Nov 8, 2023

Chef Lawrence, also known as Lawrence Bobo, is a dedicated artisan of the patisserie world, ceaselessly driven by the pursuit of innovation and the creation of novel concepts within the realm of pastry. With a deep-rooted expertise in French pastry and chocolate...

Sebastian Arnold

Nov 8, 2023

Sebastian Arnold, Executive Chef The Westin Resort & Spa Ubud Bali, a culinary passionate with an impressive 18-year journey in the realm of culinary arts has brought his extensive expertise to Ubud. His culinary odyssey has seen him holding esteemed chef...

Cuisine

Chef Hoshang Debta-Culinary Head IIHM Pune

Executive Pastry Chef Amit Arya

In Conversation with Mahendra Rathore

In Conversation with Pradeep Rao

Al Di La

In Conversation with Chef Manish Mehrotra

Get In Touch

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Daniele Sperindio

Lawrence Cheong

Sebastian Arnold

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