Brewed for the ‘Gram

Dessert Therapy’s New Coffee Menu Is a Visual Buzz

From citrusy Americanos to nostalgia-laced lattes, the luxury dessert chain’s latest Instagram-worthy menu gives Mumbai coffee lovers something new to rave about, literally.

This summer, Dessert Therapy gives Mumbai one more reason to plan that mid-day coffee break, a breakfast run, or a late-night sip stop. The luxury dessert-dining brand, celebrated for its over-the-top sweets, is now pouring its signature creativity into a beverage menu where coffee takes the lead, but every drink earns its spot on the grid.

Available across Dessert Therapy’s outlets in Malad, Juhu, Bandra, Fort, and Ghatkopar from 8 am to 1 am,  the beverage collection offers more than just a caffeine kick. It’s an experience in texture, temperature, and taste, from velvety frappes to iced lattes with unexpected pairings.

Signature drinks include the Biscoff Frappe, a crunchy, creamy coffee blend that balances sweetness with a robust roast; and the Iced Ginger Ale Orange Americano, a sparkling, citrusy take on iced black coffee that’s equal parts refreshing and daring.

Also on the lineup: the Nutella Latte for those who like their mornings chocolaty and nostalgic, and the Iced Matcha Strawberry Latte, a non-traditional pick that pairs matcha’s earthy edge with the sweetness of strawberries. With this new beverage menu, Dessert Therapy reminds us that indulgence doesn’t always need a spoon. Sometimes, it comes with a straw, a swirl of whipped cream, and a gallery full of Insta-worthy pictures.