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Jyotiee Balani

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Cuisine, Chefs, Recipes

Samantha Santiago Torres

by Jyotiee Balani | Oct 6, 2023 | Cuisine, Chefs, Recipes

Samantha is a pastry chef born and raised in Spain. After getting a master’s in pastry arts, she moved to the UK where her...

Cuisine, Chefs, Recipes

Jonathan Nègre

by Jyotiee Balani | Oct 5, 2023 | Cuisine, Chefs, Recipes

Chef Jonathan Negre trained in the most prestigious Parisian establishments, from Ducasse à Robuchon by way of Arnaud Larher MOF...

Cuisine, Chefs, Recipes, Restaurants

Heinrihs Erhards

by Jyotiee Balani | Oct 2, 2023 | Cuisine, Chefs, Recipes, Restaurants

Heinrihs Erhards is an award-winning chef with extensive experience in the realm of hospitality and gastronomy. With a...

Chefs, Recipes

Michel Baltzer

by Jyotiee Balani | Oct 2, 2023 | Chefs, Recipes

Michel Baltzer, is a pastry chef in Strasbourg, located in France at the Buerehiesel, a Michelin starred restaurant and a pastry...

Art, Lifestyle, Profiles

Giovanni Mirabassi

by Jyotiee Balani | Sep 30, 2023 | Art, Lifestyle, Profiles

Giovanni Mirabassi is a jazz pianist, composer and arranger born in Perugia in 1970. This renowned pianist now has a career...

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As winter settles in, there's something incredibly satisfying about preparing a warm, comforting meal that simmers slowly on the stove, filling your home with rich, inviting aromas. One of the best ways to capture that cozy feeling is by cooking with wine sauce....

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The brand began its operations in 1889 and is present in 53 countries The Hyderabad outlet boasts a total seating capacity for 200+ guests November 2024, India - PAUL, the iconic French culinary brand with over 135 years of heritage, today announced the opening of its...